

Inspired by the pristine waters of the North Pacific Ocean, premium ingredients from sustainable farms around Hawai‘i make this special edition bar one to savor. The Pa‘akai Bar is studded with Hawaiian macadamia nuts, covered in rich dark chocolate, and finished with a sprinkle of Hawaiian sea salt for an indulgent sweet-and-salty bite. With 14g of plant-based protein, 10g of fiber, and only 5g of sugar, it’s as functional as it is indulgent. 10% of proceeds are donated to our non-profit partner Kupu, supporting conservation and local youth environmental learning programs in Hawai‘i.
Always free from soy, dairy, gluten, GMOs, stevia, and sugar alcohol sweeteners.
Ingredients: Protein Blend* (Brown Rice Protein*, Pumpkin Seed Protein*), Tapioca Fiber*, Dark Chocolate* (Chocolate*, Cane Sugar*, Cocoa Butter*), Sunflower Seed Butter* (Roasted Sunflower Seeds*, Sunflower Oil*), Cashew Butter* (Roasted Cashews, Sunflower Oil*), Vegetable Glycerin*, Tapioca Syrup*, Macadamia Nuts*, Coconut Flakes*, Natural Flavor*, Brown Sugar*, Sea Salt, Vanilla Extract*, Sunflower Lecithin*, PONOVA® Oil (Edible Pongamia Oil)*
*Organic, Contains: Tree Nuts (Almonds, Coconut, and Macadamias)
Manufactured in a facility that also processes tree nuts, fish, milk, peanuts, sesame, soy and wheat
We use no added heat, USDA organic expeller pressed high-oleic sunflower oil instead of other oils because it contains a rich amount of monosaturated fats (oleic acid), a low amount of polysaturated fats, and creates a delicious texture for our bars.
ALOHA is proud to support Kupu, Hawai’i’s leading youth-focused conservation non-profit. Kupu’s mission is to unlock the potential of youth through programing that gives back to the environment and their communities. Donations from your Kona bar purchase will support over a dozen free programs, ranging from education and service to work training and placement, all with environmental restoration a the core.