Dessert
Aloha Mini Cookie Dough Ice Cream Sandwiches
Overview
Organic protein ice cream sandwiches are a delicious and guilt-free treat that combines the best of both worlds - indulgent lovely ice cream, and wholesome nutrition. Made with high-quality organic ALOHA ingredients, these frozen delights are perfect for those who want to satisfy their sweet tooth while still maintaining a healthy lifestyle!
Ingredients
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1 box (20 pack) mini Aloha Chocolate Chip Cookie Dough Bars
½ pint vegan vanilla ice cream
➡ RECIPE ➡
⬇ WALKTHROUGH VIDEO
Directions
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1.
Using a small cookie scoop, or tablespoon measuring spoon, place two scoops of vegan vanilla ice cream onto one Aloha Mini Chocolate Chip Cookie Dough Bar.
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2.
Place a second Aloha Mini Chocolate Chip Cookie Dough Bar on top of the ice cream, pressing down gently to create an ice cream sandwich.
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3.
Immediately transfer this assembled ice cream sandwich to the freezer, then repeat this process with all remaining Aloha Mini Chocolate Chip Cookie Dough Bars and vegan vanilla ice cream.
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4.
Freeze ice cream sandwiches until solid, about 2 hours. Then, either enjoy as-is, or drizzle with melted chocolate and freeze for an additional 20 minutes, or until melted chocolate has hardened.
